Pangasius, Fillet, Portico® Classic Contains some water added, but less than the industry standard of 25-30%. Perfect for extend and hold situations. Bloodlines fully removed, leaving the fillet with a clean white color and no fishy aftertaste. Read more »
Pangasius, Fillet, Portico® Imperial Contains some water added, but less than the industry standard of 25-30%. Perfect for extend and hold situations. Bloodlines fully removed, leaving the fillet with a clean white color and no fishy aftertaste. Read more »
Pangasius, Fillet, Portico® Simply Contains no added water or chemicals, which allows for better searing and results in minimal shrinkage. Bloodlines fully removed, leaving the fillet with a clean white color and no fishy aftertaste. Read more »
