Scallops with Golden Romesco Sauce and Black Rice With the bright yellow Romesco contrasting with the deep rich color of the rice and beautiful seared sea scallops, you will be mesmerized visually and through the flavor of this incredible dish! Read more »
Crispy Broiled Scallops and Chorizo Sweet bay scallops, tossed with meaty Spanish chorizo, full of smoked paprika and garlic. Read more »
Beurre Blanc Scallops They are buttery, rich, and have the perfect pop of acid. The flavors are well balanced and delicious. Read more »
Grilled Scallops with Mediterranean Tomato Salsa Tender, buttery, flavor-packed grilled scallops will take just 5 minute on your grill pan or char grill! Read more »
Grilled Bronzini With Tomato Garnish Move over salmon: Branzini is the new fish to serve. Read more »
Spicy Lemon Garlic Baked Tilapia This Spicy Lemon Garlic Baked Tilapia Recipe is super, easy to make and comes together in under 20 minutes. It’s low carb, gluten free, keto friendly, and very flavorful. Read more »
Lemon Garlic Tilapia Piccata Portico classic tilapia seasoned and baked with garlic & briny capers in a lemon butter sauce topped with fresh parsley. This is a fast & delicious entrée that is both elegant and healthy! Read more »
Baked Tilapia with Mustard Sauce Portico classic tilapia seasoned and baked with garlic & briny capers in a lemon butter sauce topped with fresh parsley. This is a fast & delicious entrée that is both elegant and healthy! Read more »
Seared Tuna Steaks Ahi Tuna is from the world’s tropical and subtropical oceans – it’s the beef of the sea and delicious skillet seared! Read more »
