Smoked Salmon and Cream Cheese Bites Smoked salmon and cream cheese pairs perfectly with a briny olive and tangy lemon. It's a great combination! Read more »
New Orleans Shrimp Appetizer This is a great recipe to give shrimp just the right flavor. Very, very good. Read more »
Grilled Shrimp Cocktail with Fresh Tomato Cocktail Sauce The shrimp are marinated in a bright, lemon-garlic mixture that gets a kick from crushed red pepper. Read more »
Bite-Size Blackened Scallop Tostadas These recipes was created from a passion for seafood, using Portico Fresh Sea Scallops. Read more »
Seared Scallops with Balsamic Bacon Jam Seared Scallops with Balsamic Bacon Jam – this new twist on surf-n-turf makes for a great one-bite appetizer. Decadent. Fancy. Maybe arguably a little boujee. But, you know, in a good way. Read more »
Crunchy Lemon-Herb Baked Rockfish This crunchy lemon-herb baked rockfish is meaty, moist and mild with a crispy, flavorful coating that doesn’t require any frying Read more »
Pan-Seared Rockfish with Lemon Butter Sauce This is the best recipe for rockfish! The mild, flaky, white fish is coated in the most incredible lemon butter pan sauce that’s seasoned with capers and parsley. Read more »
Baked Haddock with Brown Butter Simple and delicious baked haddock fillets drizzled with brown butter. Brown butter takes any piece of white fish from good to gourmet! Read more »
Baked Flounder with Tomatoes and Basil A delicious, easy to make lunch menu item. Baked Flounder with cherry tomatoes and basil. Read more »
Flounder Fillets in Lemon Sauce Flounder Fillets in Lemon Sauce is a simple meal that delivers every time! The fish always turns out flaky, juicy, and flavorful. It is sublime with every bite! Boneless flounder fillets are delicate white fish simmered in a skillet with lemon sauce, resulting in an easy weeknight dinner, and one you’ll fall in love with! Read more »
